"Farm to Fork" Experience - Full Itinerary:

Every Thursday, experience an authentic and organic Greek Farm dinner in a beautiful natural environment just 20 mins from the Athens Riviera. Each menu is carefully selected by the farm's chef and based on the vegetables in season. Get cooking tips and enjoy a journey of food and wine accompanied by live Bouzouki music.

The guided tour starts with picking organically grown vegetables and fruits, feeding the animals and sitting down to a family style dinner of Greek food and BBQ. Finish of the evening dancing to Sytraki.

The bus will return you back to the Margi Hotel (Meeting Point) by late evening.

6pm: Departure from the Meeting Point, the Margi Hotel. Return approx. 10pm.

6:30pm: Arrival at farm - Welcomed with refreshments.

6:45pm: Tours Begins - Vegetable and Animal tour begins

7:30pm: Sit for Dinner. Dinner Style: Family Style set up and Buffet. BBQ & Organic dishes inspired from different regions of Greece. Entertainment with Greek Bouzouki.

9:30pm: Departure back to the Margi Hotel (Meeting Point).